K Class

RV Angkor Pandaw

Sister to the Katha and from the same yard delivered in 2013, the only difference with the Katha is an enclosed air conditioned dining room insisted on by an American charterer. Originally on the Mekong in 2015 we transferred her to the Red River in North Vietnam. In fact the enclosed dining room has proved useful as it can be cold up there in winter.

The ship has quality mountain bikes for your independent exploration.

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Ship Stats

Cabins: 16
Berths: 32
Length: 45.84 m
Beam: 9.00 m
Max Draught: 1.10 m
Gross Tonnage: 611
Net Tonnage: 136
Year: 2012, Vietnam

Accommodation

Stateroom Plan

Kimono and slippers

Nespresso machine

Tisane collection

Minibar with free drinks

Laundry service

Glass bottled water

Expedition flasks

Air conditioning

ACCOMMODATION

10 main deck staterooms and 6 upper deck staterooms
Nespresso coffee machine
Minibar with free drinks
Glass bottled water
Expedition flasks
170 square feet, finished in teak and brass
Panoramic French window
Nespresso coffee machine
Minibar with free drinks
Glass bottled water
Expedition flasks
Spa-branded amenities
Electric mini safe
Kimonos and slippers
Imported quality linens with duvet and two kind of pillows
Premium mattresses
Multi-configuration plugs
Hair dryer
Mirror
Nightly turndown service
24h laundry service
Yoga mats in all cabins
Complimentary evening canapés
Air-conditioned staterooms & panorama dining room
Spacious, open-air lounge
Observation deck
Lounge bar
24hrs hospitality bar
Fair-trade Shop
Guest relation desk
Library with contemporary and classic literature

WINING & DINING

Local master chef heading an experienced international culinary team
Semi-buffet breakfast, Semi-buffet lunch, and seated theme dinners
Daily lean & light menu options
Complimentary local mineral water, jugged coffee, teas & tisanes
Extensive wine list with premium wines
Series of cultural performances, educational talks, cooking classes, and ship tour
Welcome drink on arrival
Welcome cocktail
Farewell Reception
Theme dinners
Lounge bar
24hrs hospitality bar
Onboard bakery with daily freshly baked breads and rolls

EXCURSIONS

Admissions
Shoe cleaning after excursions
Bottled drinking water
We give away aluminium water bottles
Cold towel service after excursions
Refreshing drink following excursions
Full-size motor coach on all excursions
1st aid trained assistant guide to follow all tours and excursions

PUBLIC SPACES

Guest relation desk
Shop, supporting fair trade
Library with contemporary and classic literature
Wireless internet in all public areas

STAFF

Captain
River Pilot
First Officer
Chief Engineer
1st Engineer
Electrician
Bosun & nautical crew
Ship manager
Housekeeping
Dining
Bar keeper
Chefs
Local tour guides

SAFETY

All onboard crew is trained and certified as per international marine standards (VIRES)
Fire alarm system in all cabins, public areas and back areas
Fire fighting system in all ship areas
Expert marine superintendant
24 hrs watch on duty
Certified hygiene standards for all areas (Johnson & Diversey)